Enhance kitchen hygiene with the Brush Cutting Board Red, designed for commercial kitchens, restaurant prep areas, and foodservice sanitation. This cleaning brush is equipped with stiff, heat-resistant bristles that thoroughly remove food particles, grease, and residue without damaging cutting board surfaces. The red color is ideal for HACCP-compliant cleaning systems, often designated for raw meat zones, helping to reduce cross-contamination risks.
The ergonomic handle ensures a comfortable, non-slip grip, making it easy to use during long cleaning sessions. Built to withstand daily, heavy-duty use, this brush is quick-drying, easy to rinse, and delivers long-lasting performance in high-traffic kitchen environments. A practical tool for promoting food safety and cleanliness.
Enhance kitchen hygiene with the Brush Cutting Board Red, designed for commercial kitchens, restaurant prep areas, and foodservice sanitation. This cleaning brush is equipped with stiff, heat-resistant bristles that thoroughly remove food particles, grease, and residue without damaging cutting board surfaces. The red color is ideal for HACCP-compliant cleaning systems, often designated for raw meat zones, helping to reduce cross-contamination risks.
The ergonomic handle ensures a comfortable, non-slip grip, making it easy to use during long cleaning sessions. Built to withstand daily, heavy-duty use, this brush is quick-drying, easy to rinse, and delivers long-lasting performance in high-traffic kitchen environments. A practical tool for promoting food safety and cleanliness.