This 8-inch anodized aluminum cake pan is a top choice for baking standard-sized layer cakes, birthday cakes, and desserts for events. The 2-inch high sides allow for even, uniform rising, while the anodized finish provides a non-reactive surface that resists rust and ensures easy release. Its professional-grade build is trusted by bakeries, restaurants, and catering services.
Durable, lightweight, and engineered for reliable performance, this pan delivers consistent heat distribution for perfect results every time. It is Case Packed: 24, Quantity Break: 6 each, making it a cost-effective solution for high-volume baking in commercial kitchens and culinary schools.
This 8-inch anodized aluminum cake pan is a top choice for baking standard-sized layer cakes, birthday cakes, and desserts for events. The 2-inch high sides allow for even, uniform rising, while the anodized finish provides a non-reactive surface that resists rust and ensures easy release. Its professional-grade build is trusted by bakeries, restaurants, and catering services.
Durable, lightweight, and engineered for reliable performance, this pan delivers consistent heat distribution for perfect results every time. It is Case Packed: 24, Quantity Break: 6 each, making it a cost-effective solution for high-volume baking in commercial kitchens and culinary schools.